Wild Oceans Kitchen
Born out of necessity, the need for fantastic Seafood meal prep and education seemed like a natural void the market was thirsty for quenching! Being our Corporate Chef and one of our founding partners I am always asked, “Hey, how do I cook this fantastic Sea Bass, I would hate to ruin it.” That is a fantastic question and one that prompted me to spend the time to create Wild Oceans Kitchen.
My approach Is a little different than most meal kit delivery services because not only am I the Chef / Partner / Visionary, I am a graduate of the Culinary Institute of America and I have been a Fishmonger for 30+ years. When these two disciplines collide the end, result is going to be a seafood experience of epic proportion, and something I have been dreaming about doing for years.
What to expect in your kit from the product side…that’s an easy question to answer
- Wild, All Natural or Sustainable Seafood Products from my fisherman family of friends
- All Certified Organic Produce
- All Certified Organic Grocery Ingredients
- All Gluten Free Ingredients where applicable (just because I like using them)
Like a computer: good stuff in = good stuff out
With some really easy to follow recipes I have tested over 30 years my hope is to make my new friends GREAT seafood chefs and give everyone a newfound confidence when cooking the most delicious seafood product!
So, let’s start this journey together
All Aboard the SS Wild Oceans Kitchen